Grado en Grado en Gastronomía y Artes Culinarias

Universidad de Alicante

Centers

Facultad de Ciencias (Alicante)

Knowledge area

Ciencias Sociales y Jurídicas

ECTS Credits:
240.00
Type of credits:
Basic core: 60.00
Compulsory: 132.00
Electives: 12.00
Work placements: 30.00
Bachelor Final Project : 6.00
Language used during the programme:
Español
Type of Report Download Year
Evaluation Report 2017

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