Grado en Ciencia y Tecnología de los Alimentos

Universidad de Zaragoza

General info
Evaluation's report

Centers: Facultad de Veterinaria (Zaragoza)
Knowledge area: Ciencias

ECTS Credits:: 240.00
Type of credits:: Basic core: 60.00; Compulsory: 156.00; Electives: 12.00; Work placements: 6.00; Bachelor Final Project : 6.00

Language used during the programme:

Inglés

Español

Type of Report	Download	Year
Evaluation Report		2008
Modification		2015

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